Estate

Velvety body. Milk chocolate, toasted cashews, sweet spice, lingering honey finish. Great all-rounder, superb with milk.

Size
Quantity

Grind     Whole beans – recommended (grind on demand)
Drip Filter – medium grind
Espresso – very fine grind
Plunger – coarse grind
Stovetop – fine grind
Whole beans – recommended (grind on demand)
Drip Filter – medium grind
Espresso – very fine grind
Plunger – coarse grind
Stovetop – fine grind

DELIVER EVERY (Weeks)

Description

Estate is a great all-rounder, perfectly enjoyed as a milk-based or black coffee. Complex and smooth, its mild balanced acidity is a crowd pleaser.

Brazil Santa Maria Cupping Score 83

Varietal
Mundo Novo

Varietal

Mundo Novo

Altitude
1,400 - 1,800m

Altitude

1,400 - 1,800m

Processing
Natural

Processing

Natural

Our green coffee buyer Jack travels to this famous growing region in Brazil to select the best lots from this harvest each year. This natural coffee was chosen to provide body, a sweet nutty, chocolate flavour and a clean lingering aftertaste.

Colombia San Fernando Cupping Score 85

Varietal
Caturra

Varietal

Caturra

Altitude
1,400 - 1,800m

Altitude

1,400 - 1,800m

Processing
Washed

Processing

Washed

This particular farm was chosen by Jack who visits this family twice a year to cup the lots and observe the harvests. This farm is extremely meticulous in processing its coffees and separates every lot on the estate. This coffee stood out as it exhibits an uncharacteristically high body for a Colombian. This coffee provides a balanced acidity, citrus notes with a sweet honey finish.

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