Red Currant, Orange Soda, Roasted Almond
Country: Guatemala
Processing: Washed
Varietal: Bourbon, Catimor, Caturra, Catuai, Maragogype, Pache
Region: Huehuetenango
Altitude: 1,800m
This lot is sourced from Chimaltenango, a coffee growing community located in Huehuetenango, Guatemala. Farmers here predominantly cultivate Caturra, Maragogype and Catuai varieties while also experimenting with hybrids. Many also grow crops like corn and beans.
In the cup this coffee has bright citrus and berry notes. Roasted for espresso and filter.
