Soar Seasonal

Notes of honey, pineapple, cherry, chocolate malt. A fruit forward, seasonal blend.

Size: 250G
Grind Type: Whole Bean

Soar is a blend of the following coffees:

Colombia Coocentral
Varietal: Caturra, Colombia & Castillo
Altitude: 1,400-2,000m
Processing: Washed

Ethiopia Uraga Tome
Varietal: Mixed Heirloom
Altitude: 1,900-2,300m
Processing: Natural

Papua New Guinea Baroida Estate
Varietal: Arusha, Bourbon, Mundo Novo, Typica
Altitude: 1,7500-1,850m
Processing: Natural